Pancake day is awesome, and what’s even better is healthy pancakes!
1 small banana
Splash of almond milk
Pinch of cinamon
Sprinkles of shredded coconut (optional)
3tablespoons of oats
Coconut oil for frying
Whiz all the ingredients except the coconut oil, in the food processor up the mixture becomes runny.
Meanwhile heat the il in a frying pan.
Ladle the mixture into the frying pan (the above amounts make three pancakes) into three pancakes. Fry on a low heat for four minutes each side.
Serve on a warm plate with honey and hazelnuts, add some chopped banana and strawberries as well.